Posts from January 4, 2024

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White Bean Mozzarella Bake2 min read

Healthy cooking and eating can often feel elusive, expensive and time prohibitive. This quick and family-friendly recipe,[…]

Tips from a Vegetarian: Lent-Friendly Options for Dining Out on Fridays3 min read

If you observe Lent, you are now in sacrifice mode, staring down several weeks of not eating[…]

Sephari-Inspired Wild Rice with Chickpeas and Crispy Onions2 min read

The Jewish holiday of Purim is a fun-filled, joyous holiday celebrated with costumes, parades, carnivals and a[…]

Passover Brisket with Matzoh Gnocchi4 min read

This playful mashup of two traditional Passover classics, brisket and matzo, is sure to be a hit[…]

Torta Pasqualina 2 min read

This celebratory Easter pie is beloved all over Italy, both for its spring color and flavor and[…]

French Tuna Nicoise Lettuce Wraps1 min read

Serves 2 Total Time: 20 minutes  Ingredients: 2 tablespoons capers, plus 1 tablespoon of brine 1 teaspoon[…]

Hidden Veggies Pasta Sauce2 min read

Vegetables can be a tough sell at the table, particularly if you’re serving little ones or picky[…]

Maple Chipotle Oven Wings 2 min read

Consider chipotle peppers in adobo sauce your secret weapon in the kitchen. Smoky, spicy and tangy, they’re[…]

Miso Shrimp Rolls 2 min read

For centuries, miso has held a celebrated place in the cuisine and culture of Japan. Traditionally a[…]

Kolokithokeftedes (Greek Zucchini Fritters) with Tzatziki2 min read

Originating on the isle of Crete, Kolokithokeftedes are now popular throughout all the Greek Islands and incorporate[…]